Falk copper saucepans are crafted with your needs in mind, no matter how small or large your culinary venture might be.
Our copper woks are incredibly versatile, serving a variety of culinary purposes from deep-frying to steaming and braising as well stir frying.
Our saucier pans each possess a wide diameter and lower sides, perfect for making sauces and reductions and roux.
The unique Falk Copper Steamer performs superbly in the oven when not in use on the hob where it steams vegetables to crisp perfection.
Our frying pans have traditional flat bottoms and gently flared low sides. Ideal for cooking over higher heat.
The higher sides and curvature of our copper mousseline pans simplify whisking of high volume dishes that contain egg whites or whipped cream.
Our copper saute pans have flat bottoms and straight sides, which are slightly higher than our frying pans to help retain moisture.
The flat bottoms and low sides of these copper gratin pans are perfect for oven-baking recipes that require gently browned crusts.
Our copper rondeau pans are ideal for braising meats, making stews and even poaching fish.
Crafted of solid copper in the time-honored tradition, our Sugar Pans and Jam Pots are a confectioner's delight.
Falk solid copper casseroles are the natural choice for dishes that require slow cooking and constant temperature regulation.
Even our smallest pieces of copper cookware boast all the superior benefits and attributes of Falk Culinair's patented bimetal technology.
Our large solid copper cauldrons with flat bottoms, high sides and loop handles, are perfect for slowly simmering stocks and soups.
Our many different lids, all designed to fit each of our copper vessels for results you can depend upon.
Engineered with gently curved low sides which allow more evaporation for thicker stews, sauces and casseroles.
Designed by a group of professional chefs and cooking enthusiasts, our eight copper cookware sets provide versatility and convenience.
Our roasting pans are spectacular for oven roasting, and clean up is afterwards simple!
Experience the gold standard
of copper cookware in your
own kitchen with this
Our "Try me" piece - the 18cm Saucier - is the perfect introduction to our hand-crafted range of solid copper cookware, and at only only 95 € represents tremendous value for money. Available in either the Classical, or new Signature Range.
We truly believe that our copper cookware is the finest available, and hope the 50% discount for new customers will help convince you as well...
Give it purpose - fill it with beautiful Falk Copper Cookware!
In order to maintain the purity of colour and composition of caramel and fruits, it is most effective to use pure copper in the classic method. The brushed finish requires less maintenance than many competitors, while the even heat distribution has made copper the choice of chefs and confectioners for centuries.